Techno-Impressionist Museum

Restaurant

  

Dinner Menu

Kir royale

Black beans with mustard seed and onion

Haricots verts maitre d'hotel

Petite pois bonne femme

Roast marinated wild boar au poivre

Salad with basil/oil/vinegar dressing and walnuts

Assorted cheeses featuring cotswold, bruder basil, and Le Roy (peppercorn)

Desserts assortis

Red wine, cognac, champagne

Absinthe (when available)

Cafe Parisienne

 

Techno-Impressionist Museum : . http://www.timuseum.com